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Registro Completo |
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Biblioteca(s): |
Embrapa Soja. |
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Data corrente: |
22/07/1993 |
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Data da última atualização: |
02/09/2010 |
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Autoria: |
KNOWLES, P. F. |
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Afiliação: |
Department of Agronomy and Range Science, University of California at Davis, USA. |
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Título: |
Introduction, promotion, and production of soybeans as an irrigated crop. |
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Ano de publicação: |
1981 |
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Fonte/Imprenta: |
In: CONFERENCE ON IRRIGATED SOYBEAN PRODUCTION IN ARID IN AND SEMI-ARID REGIONS, 1979, Cairo. Proceedings. Urbana-Champaign : INTSOY / University of Illinois, 1981. p.7-11. (INTSOY. Series, 20). |
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Idioma: |
Inglês |
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Notas: |
Ver trabalho preliminar no PC 3730. |
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Conteúdo: |
Many factors influence the successful introduction and establishment of a new crop such as soybeans, including the market, the biology of the plant, and development programs. The market factors that favor the establishment of soubeans invlude: a market for the oil, a good market for the meal, the availability of appropriate processing facilities, and a guaranteed market and price that will attract the interest of farmers. Favorable biological factors include: a broad-based research program covering all aspects of establishing the crop, the availability of suitable cultivars, the development and use of successful productionpractices and field demonstrations, the accurate identification of cropests and the development of suitable control measures, and the genetic modification of the oil or meal, if necessary. These developmental factors would have a favorable effect on new-crop development: The availability of suitable land and of appropriate machinery for planting and harvesting and; the provision of high-quality seed, a market, a suitable price, receiving and grading facilities, as well as storagetransportation, and agronomic services by the agency or company that is developing the crop; close cooperation between researches, extensionpersonnel, and administrators and the company or agency that is promoting the crop; and demonstrationso on farms in the area showing the successful production of the crop. |
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Palavras-Chave: |
EUA; Production; Soybean; USA. |
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Thesagro: |
Irrigação; Produção; Soja. |
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Thesaurus Nal: |
irrigation. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 02164naa a2200229 a 4500
001 1453343
005 2010-09-02
008 1981 bl uuuu u00u1 u #d
100 1 $aKNOWLES, P. F.
245 $aIntroduction, promotion, and production of soybeans as an irrigated crop.
260 $c1981
500 $aVer trabalho preliminar no PC 3730.
520 $aMany factors influence the successful introduction and establishment of a new crop such as soybeans, including the market, the biology of the plant, and development programs. The market factors that favor the establishment of soubeans invlude: a market for the oil, a good market for the meal, the availability of appropriate processing facilities, and a guaranteed market and price that will attract the interest of farmers. Favorable biological factors include: a broad-based research program covering all aspects of establishing the crop, the availability of suitable cultivars, the development and use of successful productionpractices and field demonstrations, the accurate identification of cropests and the development of suitable control measures, and the genetic modification of the oil or meal, if necessary. These developmental factors would have a favorable effect on new-crop development: The availability of suitable land and of appropriate machinery for planting and harvesting and; the provision of high-quality seed, a market, a suitable price, receiving and grading facilities, as well as storagetransportation, and agronomic services by the agency or company that is developing the crop; close cooperation between researches, extensionpersonnel, and administrators and the company or agency that is promoting the crop; and demonstrationso on farms in the area showing the successful production of the crop.
650 $airrigation
650 $aIrrigação
650 $aProdução
650 $aSoja
653 $aEUA
653 $aProduction
653 $aSoybean
653 $aUSA
773 $tIn: CONFERENCE ON IRRIGATED SOYBEAN PRODUCTION IN ARID IN AND SEMI-ARID REGIONS, 1979, Cairo. Proceedings. Urbana-Champaign : INTSOY / University of Illinois, 1981. p.7-11. (INTSOY. Series, 20).
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Registro original: |
Embrapa Soja (CNPSO) |
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Nenhum exemplar cadastrado para este documento. |
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Registro Completo
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Biblioteca(s): |
Embrapa Florestas. |
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Data corrente: |
28/02/2012 |
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Data da última atualização: |
02/04/2012 |
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Tipo da produção científica: |
Documentos |
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Autoria: |
ANGELIS, S. de; ROGERIO, C. E.; COOPER, F. L.; DANTAS, J. D.; JAQUES, L. C. |
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Afiliação: |
SANDRA DE ANGELIS, CNPF; CLAUDIANA EUGENIO ROGERIO, CNPF; FABIO LUIZ COOPER, CNPF; JAIRO DOLVIM DANTAS, CNPF; LUCIANE CRISTINE JAQUES, CNPF. |
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Título: |
Balanço social da Embrapa Florestas 2010. |
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Ano de publicação: |
2011 |
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Fonte/Imprenta: |
Colombo: Embrapa Florestas, 2011. |
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Páginas: |
84 p. |
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Série: |
(Embrapa Florestas. Documentos, 221). |
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Idioma: |
Português |
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Palavras-Chave: |
Balanço social; Embrapa Florestas. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/56914/1/Doc221-3.pdf
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Marc: |
LEADER 00547nam a2200193 a 4500
001 1916924
005 2012-04-02
008 2011 bl uuuu 00u1 u #d
100 1 $aANGELIS, S. de
245 $aBalanço social da Embrapa Florestas 2010.$h[electronic resource]
260 $aColombo: Embrapa Florestas$c2011
300 $a84 p.
490 $a(Embrapa Florestas. Documentos, 221).
653 $aBalanço social
653 $aEmbrapa Florestas
700 1 $aROGERIO, C. E.
700 1 $aCOOPER, F. L.
700 1 $aDANTAS, J. D.
700 1 $aJAQUES, L. C.
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Registro original: |
Embrapa Florestas (CNPF) |
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